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Gattinara wine

Piedmont region
Wine name Gattinara [Gat-tee-nah-rah]
Tyoe of wine Red wine
Production zone Exclusively in the area of Gattinara ( province of Vercelli)
Grapes Nebbiolo 90% 
Ageing 3 or 4 years.  It ages well.
Features, color,
smell, flavor, taste etc.		 Perfume evocative of violets; dry, harmonious, with a pleasantly bitter finish. it ages well. Color: red garnet
Alcoholic strength 12°
Serving temp. 18 - 20° C
Matching foods Roasted meat, games dishes. Strong cheeses
The right glass A large, bowl-shaped glass, sometimes called a "ballon", which provides ample space for the bouquet to show its depth and complexity and favours the gradual evolution of the flavours as the wine breathes.
   
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